5th ASIAN-EUROPEAN BUSINESS INNOVATION CONGRESS Program Overview (last update 12.11.17) |
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14.11.2017, Tuesday |
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08:00-09:00 |
Registration of Congress participants |
09:00-09:15 |
Opening Ceremony of the 5th Asian-European Business Innovation Congress Dr. Kitipong Promwong, Secretary General, National Science, Technology and Innovation Policy Office (STI), Thailand Dr. Konstantin Schamber, Chairman of the Council and Founder of Asian-European Business Innovation Congress (AEBIC), Director of Center for strategic intercultural communication– StrategicInterCom GmbH, Frankfurt, Germany |
09:15-09:45 |
1st Plenary Session - Special Presentation Theme: "Government Role to Support Innovation for Sustainability" Dr. Kitipong Promwong, Secretary General, National Science, Technology and Innovation Policy Office (STI), Thailand |
09:45-10:30 |
2nd Plenary Session - Keynote Presentation Theme: "From standardization towards digitalization in food and beverage manufacturing" Alexander Samuel Grimm, Head of Vertical Food & Beverage ASEAN, Digital Factory Division Siemens, Singapore |
10:30-10:45 |
Networking Break |
10:45-11:45 |
3rd Plenary Session - Novel Food Experts: Theme: "Global Trends for Novel Food" Theme: "Open Innovation in Novel Food" |
12:00-13:00 |
Networking Lunch |
13:00-14:00 |
4th Plenary Session - Food Safety and Standard Cyndy Au, Regional Director, Regulatory and Scientific Affairs, Asia Pacific, DuPont Nutrition and Health Dr. Rutjawate Taharnklaew, DVM, Vice President, Research and Development Center, Betagro Group |
14:00-15:00 |
5th Plenary Session - Supply Chain & Service Innovation in Food Sector Presentation: "Fraunhofer Food Chain Management Alliance - International Collaboration Opportunities in Food Innovation". Ralf Opierzynski, Head of Office, Fraunhofer IFF ASEAN Regional Office Thailand Motoyuki Hazu, Executive Officer, General Manager, Overseas Business Development Division, Nichirei Logistics Group Inc. Thailand |
15:00-15:15 |
Networking Break |
15:15-16:30 |
6th Plenary Session - Panel Discussion - Food Industry 4.0 Experts: 2. Mr. Alexander Samuel Grimm, Head of Vertical Food & Beverage ASEAN, Digital Factory Division, Siemens, Singapore 3. Mr. Anan Chaikitwattana, Department Manager – Ingredient Business, Tipco Biotech 4. Dr. Magnus Bergkvist, Open Innovation Lead, Global Innovation Incubator, Thai Union Group
Moderator: |
17:00-19:00 |
Networking Function Special Remarks by Dr. Atchaka Sibunruang, Minister of Science and Technology, Thailand Special Remarks by H.E. Mr. Peter Prügel, Ambassador Extraordinary and Plenipotentiary, The Embassy of the Federal Republic of Germany in Thailand |
15.11.2017, Wednesday Pathumthani Province |
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07:30-09:00 |
Departure from the Athenee Hotel, A Luxury Collection Hotel and transfer to Pathumthani Province (Thailand Science Park) |
09:00-12:00 |
Visit Food Innopolis - A Global Food Innovation Hub |
12:00 - 13:00 |
Networking Lunch |
13:00 |
Depart from Thailand Science Park to the Hotel |
14:30 | Arrive in Bangkok |